Mochi Foods™ Mochi Muffins Recipe

(Yields ~10-12 Mochi Muffins.)

Ingredients

Metric

• 13 oz Mochi Foods Mochi Pancake/Waffle Mix
• 2 large eggs
• 1 cup coconut milk
• ½ stick unsalted butter, melted
• ¼ cup sugar
  

Instructions

• Preheat your oven to 400°F (200°C). Line or grease a muffin tin.
• In a large bowl, whisk together the eggs, milk, melted butter, and sugar until well combined.
• Gradually add the Mochi Pancake Mix to the wet ingredients. Stir until the batter is smooth and evenly mixed.
• Pour the batter into the prepared muffin tin, filling each cup about ¾ full.
• Bake for 20–25 minutes, or until the tops are golden brown and a toothpick inserted in the center comes out clean.
• Cool slightly before removing from the tin. Enjoy warm or at room temperature!