October 8, 2020

Mochi Puff

Mochi Puff

  • 1000 g  TM-269 QQ Bread Mix
  • 900 g  Egg
  • 200 g Water
  • 300 g Soybean Oil
  • 450 g Bread Flour
  • 50 g Sugar
  • 20 g Whole Milk Powder
  1. Place all the ingredients into a mixing bowl. Mix atlow speed for 1 mins and then scrape the sides of thebowl. Mix for another 1 mins then increase to mediumspeed for another 2 mins.

  2. Weight each piece of dough about 40 grams.

Oven Choices

  1. Steam oven- Heat : 160℃ Baking time : 30 mins(

  2.  Deck oven- Upper Heat : 180℃/ Lower Heat : 150℃

    Turn the tray around after 30mins and bake for another 5mins until the surface turns gold brown.