April 22, 2020

Gluten Free & Vegan Ube Cookies

Gluten Free & Vegan Ube Cookies

Easy shortbread vegan and gluten free cookies with strong ube flavor!

  1. Easy shortbread vegan and gluten free cookies with strong ube flavor!

    Ingredients needed:
    100 g – Mochi Foods GF Pancake/Waffle Mix
    50 g – purple sweet potato powder
    75 g – unsalted butter
    Pearl sugar is optional
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    Steps for cookies:
    1) Use paddle to beat butter until soft.
    2) Add Mochi Foods premix and purple sweet potato powder, mix well.
    3) Roll the dough into a long stick, let it sit in the fridge for 30 min.
    4)Optional step: once the dough is hard, bring it out, brush a layer of egg whites and coat with some pearl sugar.
    5) Slice to 0.25 inches thick and place on baking
    tray.
    6) Bake at 300 F-345 F for 15-20 minutes.

    Enjoy cookies with some tea or coffee!