At Mochi Foods, we know that trends come and go, but classics are forever. This is why we like to take a page from each of those playbooks when creating our products and recipes. Our products, like our mochi donuts and mochi bread, let customers enjoy foods that they’ve already developed treasured memories with, while adding something unique and special that helps them to create new memories. That’s where you come in by adding your own spin to our products.

At Mochi Foods, we know that no two foodservice operations are exactly alike. That’s why we take pride in collaborating with you to develop unique products and flavors that are not only tailored to your needs but also built on consumer and industry insights and trend data. We have a dedicated R & D team that is constantly working on new food textures in order to create new mouth-watering experiences. We want to keep the art and the science in food, so innovation and creativity are at the heart of all we do. All of Mochi Foods products have a unique mochi taste and Q texture that were developed by an acclaimed Taiwanese food scientist team.

As the confection and dessert world continues to grow with trendy items, it’s important for supermarket bakeries to keep up with what customers are excited about. It’s also an opportunity to introduce them to something new. Mochi Foods Products are the perfect fit — they bring together the traditional with the trendy to help elevate your bakery case. The special formulations that make up our premixes also ensures that Mochi Foods Products maintain their moisture and that highly sought-after chew.

Premixes, add-ins, boba, and more! In addition to high-quality, award-winning food products, Mochi Foods offers manufacturers and industrial customers the distribution and fast access that helps to guarantee success. Our premixes may be labeled “waffle” or “bread,” but once you get to know the properties of these products, you’ll find that they can become so much more than that. Bread becomes muffins, waffles become swiss rolls. The sky’s the limit when you start with our premix bases.

We know that manufacturers have unique needs, thanks to the complexities of your business. The additional labeling, regulatory, and logistical requirements that come with servicing foodservice and supermarket outlets can be challenging. At Mochi Foods, we are both manufacturer and distributor of our products, which cuts out some of the headache and logistics of working with multiple points of contact. Our goal is to make ordering and receiving as easy as possible so that you can get our products to your customers and seamlessly as possible.