Mochi Puffs

Mochi Puffs


1000 g Mochi Foods Mochi Bread mix

900 g egg

200 g water

300 g soybean oil

450 g bread flour

50 g sugar

20 g whole milk powder


1. Place all the ingredients into a mixing bowl.

2. Mix at low speed for 1 min. and then scrape the sides of the bowl.

3. Mix for another 1 min. then increase to medium speed for another 2 mins.

4. Weigh each piece of dough to about 40 grams.

5. For a steam oven, bake at 320°F. For a deck oven, set the upper heat to 350° and lower heat to 300°F. Bake for 30 minutes, then turn the tray around and bake for another 5 minutes until the surface is golden brown.

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